In each issue of Paleo Magazine, I team up with Steph Gaudreau to bring you the story of a traditional recipe and adapt it to fit into a...
Read MoreThanksgiving has always been and remains my favorite holiday. We don't always go the traditional route. For example, there was the year we ate Elvis...
Read MoreWhen we lived in Vermont, we went to a show called The Christmas Revels every winter, and the highlight of the show was a reading...
Read MoreIn each issue of Paleo Magazine, I team up with Steph Gaudreau to share the history of a traditional recipe and adapt it to fit into a healthier paleo...
Read MoreI think it's important for you to know something: Thanksgiving is my favorite holiday. And although I love the exotic flavors (and taste bud travel)...
Read MoreBefore you crack open an avocado or mix up a batch of Nor-Cal Margaritas, let's clear up a possible misconception about Cinco de Mayo. It...
Read MoreOnce upon a time... ... Dave and I went exploring at the Kotva department store. Its outside is rather famous because it's a remarkable example...
Read MoreThis is neither Paleo nor Whole30, but it has zero crappy ingredients, it's delicious, and it's easy to keep the ingredients in your pantry, just...
Read MoreI'm not gonna lie: I'm pretty excited about Cranberry Waldorf Salad and Grain-Free Apple Cake on Thursday. But amidst all the food anticipation, I'm also...
Read MoreSomething I'm really enjoying about settling into Prague life is learning what the Things are here. In Austin, for example, breakfast tacos are a Thing....
Read MoreGingerbread spice makes everything it touches taste like winter holidays—even on a regular ol' Monday or Tuesday. And really, who couldn't use a little extra...
Read MoreAlthough Thanksgiving is my favorite holiday, I don't have a hard and fast menu for what I think makes the perfect celebration. I mean, there...
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