While we're on our Parisian adventure, Dave and I are feasting at Le 404, a swank and delicious Moroccan restaurant tucked in a cobblestone street. The...Read More
Paleo Latin American Dinner Party
It’s been hot and steamy here in Vermont for the past few weeks, so when we had a few friends over for dinner recently, I had two requirements for our menu: (1) I craved tropical flavors; and (2) It had to be no-fuss and preferably made on the grill.
This is the menu that I landed on (partially inspired by a fried chicken recipe from Cook’s Illustrated):
Crispy Latin American Chicken
Crispy Plantains with Garlic Sauce
(I guess I really needed things to be crispy, too!)