I’d been trying not to think about it. The paperwork had been collected and notarized, the interview had been conducted, the fee had been paid....
Read MoreToday's lesson in Czech class focused on ordering food and drinks in restaurants—a topic in which I am passionately interested. For homework tonight, we have to...
Read MoreIn the years since I started eating paleo, I’ve learned that paleo-friendly food that’s worth eating can be found in some surprising places. For example,...
Read MoreSummer has officially arrived in Prague, and I suspect in most of the United States, too! Cloudless skies, brilliant sunshine, and lots of gratitude for...
Read MoreOne of the things that’s great about being back in a city is all the international food! Yes, I love Czech food—roasted duck, roasted pork,...
Read MoreWe tested a new shopping and cooking routine this week, and it worked like gangbusters! Not only are we eating some of our favorites with...
Read MoreA pot of stew, softly bubbling on the back of the stove, is like a magic potion that guarantees you're going to have a...
Read MoreIt's that time: my Twitter feed is filled with bacon rose bouquets, chocolate treats, and heart-shaped gifts. Are you feeling romantic? Dave and I generally...
Read MoreYou've probably heard the advice, "Do one thing every day that scares you." Sure, I guess Eleanor Roosevelt had a good point with that one. But...
Read MoreWell, we made it through the holiday season. YAY! Now what? Maybe you're Whole30-ing. Or maybe just "back to normal." Whatever your eating plan right now,...
Read MoreSince 2009, I've completed a handful of Whole30 months, usually when I was (a) trying to get a grip on what was happening with my...
Read MoreI like to think that all of my recipes are winners because I love them all equally—but my site stats have something to say about...
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