In each issue of Paleo Magazine, I team up with Steph Gaudreau to share the history of a traditional recipe and adapt it to fit into a healthier paleo...
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Paleo Plantain Chips
Sometimes you just really want something crunchy and salty. When you do, there's no substitute. That's why I'm madly in love with plantains. They're starchy,...
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Paleo Latin American Dinner Party
It's been hot and steamy here in Vermont for the past few weeks, so when we had a few friends over for dinner recently, I...
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Crispy Plantains with Garlic Sauce
What I'm about to say is not an exaggeration: I've been eating these plantains for dinner almost every night for months. Every. night. I've also...
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Plantain Nachos
Tacos versus nachos. It’s a timeless rivalry with no clear winner. I think we can all agree that a basket of crispy things, ready to...
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Casa Muy Grande Plantains
When we arrived in Costa Rica a few days ago, our first stop, fresh off the plane, was the grocery store in town because it's...
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