Our New Project: Strong Sense of Place
My new project is taking all of my attention right now, and I'd love for you to join me for new adventures! It's called Strong...
Read MoreDave and I have a running gag that if I’m grouchy when I make dinner, the grumpiness will go into the food and ruin our dinner. It’s based on a 1972 episode of The Mike Douglas Show which included special guests John Lennon, Yoko Ono, and a macrobiotic cook. The super-groovy, hippy-chick cook gave a cooking demonstration and insisted that the celebrities cutting the carrots be peaceful, lest their aggression be transferred into the food and, ultimately, into the people who ate the food. It’s a pretty hilarious bit, especially in contrast to the way most people produce and consume food in 2009 America.
Today the Food Renegade, a.k.a., Kristen M, has a lovely post entitled “There is No Love in That Food” about the role that love plays in making quality, nutritious food.
I do believe that healthy food is love. What’s the first thing we do in a crisis or celebration? Gather our friends and family together around a table laden with food.
Right about the time I started CrossFit, I decided that the food I make for the people I love is going to be healthy and delicious, rather than traditional “comfort” food. Someone’s sad? They get a nourishing bowl of Turkish Chopped Salad or My Favorite Chili. Someone is celebrating? They get a bowl of fresh berries with a jar of coconut milk on the side or a basket of crudite with Sunshine Sauce. Sometimes a perfect mango is a nice reward.
My new project is taking all of my attention right now, and I'd love for you to join me for new adventures! It's called Strong...
Read MoreWe could all use some happy distractions right about now, right? Here are some of the things I found online lately that made me happy....
Read More
So true! I just made the skinless gyozas w/ special dipping sauce (from Mark's Daily Apply video recipe contest) and I was SO EXCITED to cook these babies that they tasted so extra exciting. I made a bunch of zucchini for the side, and my hubby normally doesn't touch zucchini but he ate a TON of it and decided he loved it all of the sudden…I think he was just tasting my excitement. 🙂
Anyhoo….
Veggies:
1/4 of a cabbage
1/2 cucumber
1/4 cup broccoli
1 cup zucchini
1/4 cup onion
1/4 sweet potato
Sleep:
I only slept from 11pm-5:45am, BUT I finally slept so deeply. So quality gets an A, but hoe fresh I felt today gets a C- because I didn't get enough sleep.
Plus OHSquats and Burpee Box jumps did me in. yikes!
OH squats and I are not really friends yet, but I LOVE LOVE LOVE burpee box jumps. I'm jealous!
I am in love with Edible Arrangements, which are a beautiful, tasty, and relatively healthy alternate to flowers.
http://www.ediblearrangements.com/
Agreed! Edible Arrangements totally rule. Pretty and SO SO SO delicious!