In each issue of Paleo Magazine, I share the history of a traditional recipe and adapt it to fit into a healthier paleo lifestyle. This time, we're...
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10 Paleo Stews From Around The World
A pot of stew, softly bubbling on the back of the stove, is like a magic potion that guarantees you're going to have a...
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Deconstructed Gyro Salad
One of my favorite recipes is Stovetop Pork Carnitas (updated and renamed in Well Fed as Citrus Carnitas). It requires very little effort, but makes...
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Greek Grill-Out
Last week, I saw a gorgeous lamb steak in the butcher case at our fancy-schmance grocery store – and yesterday, I found an article in...
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Greek Beef Stew
Stews are lovely because while they simmer, I forget that I’m the one who made them. When it’s time to sit down and eat, I...
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Marinated and Spiced Olives
This is a two-part recipe. Each part works on its own, but if you make them as a tag-team, your taste buds will dance like...
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