Reykjavik Salmon Salad
September 24, 2015

Man! I love a European buffet breakfast. When Dave and I visited Reykjavik, Iceland last March (photos!), our hotel served up an epic buffet every morning...

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Paleo Pink Pickled Eggs & Beets
October 09, 2014

I've been joking that I'm becoming a homesteader since we moved to Vermont. That is an (unintentional) insult to homesteaders everywhere. Preserving things during the...

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The Egg Foo Yong Story
April 20, 2013

A few months ago, I had the great pleasure of collaborating with Nom Nom Paleo on a magazine piece about egg foo yong. The magazine...

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Comfort Noodles
August 18, 2011

Back in the day, before I cared so much about the food I put into my body – in those dark days when being skinny...

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My Favorite Weekend Breakfast: Machacado Con Huevos
January 30, 2011

Doing a strict Whole70 means not eating breakfast at my favorite Tex-Mex breakfast joint. My writing skills and the English language, in all its richness,...

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PA Eating: Dino-Chow Breakfast
June 08, 2010

My dad owned a restaurant when I was a kid, and cooking is in my family's DNA. It's been especially exciting for me lately because...

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Homemade Paleo Olive Oil Mayo
June 03, 2010

Update September 15, 2015: The traditional blender method below works great, but you can make it even easier and faster with a stick blender. Place...

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Scotch Eggs, a.k.a., Protein Pellets
May 17, 2010

I'm super into British mystery books – Dick Francis, Elizabeth George, but not Agatha C... sorry! – and TV shows like Midsomer Murders and the...

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