One of the things I love about spices and other seasonings is that, like a good book, they can take you somewhere else in the world....
Read MoreSpice management has become something of an issue in my house. I've been belly aching for weeks that I need to consolidate and re-organize my...
Read MoreThe kebabs I cooked for my birthday dinner included an ingredient I'd never heard of: Aleppo pepper. I almost didn't make the recipe because I...
Read MoreI didn't intend to ignore most of the good lessons I've learned in the last two years; it just sort of happened. The universe has...
Read MoreObstinate. Loyal. Determined. These are words often used to describe me, along with relentless, stubborn, and mouthy. So when I make a plan or find...
Read MoreDisclaimer: I would never ever EVER refer to paleo as a "fad diet" – and frankly, I don't even feel 100% comfortable referring to the...
Read MoreThe scene:Lunchtime at the office. The characters:MeA dude from another department that I don't particularly likeThe action:I'm sitting with a book in one hand (Gone...
Read MoreIt's been said that diamonds are a girl's best friend. I say diamonds are a girl's (and boy's) best friend when they're made out of...
Read MoreMany fine, fine folks are behind the survey(Why, hello, Rob Wolf, Sarah Fragoso, Dianne Hsieh, and Melissa McEwen!), so I encourage you to take a...
Read MoreIn fierce opposition to the ADA's National Nutrition Month, I'm doing my own advocacy with National REAL Nutrition Month. Throughout March, I'll post ideas and...
Read MoreIn fierce opposition to the ADA's National Nutrition Month, I'm doing my own advocacy with National REAL Nutrition Month. Throughout March, I'll post ideas and...
Read MoreThis month, the American Dietetic Association is throwing a party. They're calling it National Nutrition Month® 2011, and the goal is two-part: 1. To focus...
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