I’m not saying you’re required to institute Taco Tuesday in your house like President Business does in The Lego Movie, I’m just saying it’s a...
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Satay—marinated meat that's grilled on a skewer and served with cucumbers and peanut sauce—originated in Java, but it’s a popular street food all over Indonesia and Holland. It's also a ubiquitous appetizer on the menus of Thai restaurants in the...
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April
23
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12 Colorful Paleo Side Salads
It's been a rare occurrence in my food-focused life, but every once in a while, I have the thought: "Grrrr... I'm too busy to eat!"...
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April
15
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Puerto Rican Roast Pork (Pernil Asado) & Pickled Bananas
In each issue of Paleo Magazine, I team up with Steph Gaudreau to bring you the story of a traditional recipe and adapt it to fit...
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April
08
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Paleo Slow Cooker Mississippi Beef
This dish is based on a recipe The New York Times called "the roast that owns the internet." My favorite take on this recipe phenomenon...
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April
02
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Paleo Cashew Chicken Stir-Fry Bowl
Can you guess where this dish originated? Shanghai? Beijing? Would you believe it was Springfield, Missouri?! In the 1940s, Chef David Leong emigrated from China...
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