Sometimes, when I’m hard at work typing and thinking, or cooking, or just generally trying to get ahead in the world, I take a break...
Read MoreListening to Sarah and Dr. Brooke is like hanging out with your two smart, sweet, funny friends who really have their sh*t together in a way that makes you feel good about yourself. They're forthright and honest, with plenty of humor...
Read MoreI've been making some of my favorite recipes from Well Fed this week, and it's been deeee-licious. It had been about two years since I...
Read MoreThis is just a rough estimate, but I'm pretty sure I've spent about 1000 hours in the kitchen testing recipes and prepping the food for photos for the new...
Read MoreOur new cookbook Well Fed Weeknights is officially on the printing press (presale starts September 19, and there are AWESOME goodies for pre-orders), and I'm...
Read MoreI've been enjoying the hell out of a super-fun summer read. It's Invasive by Chuck Wendig, and it's completely un-put-downable. A truly thrilling thriller, it's...
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