In each issue of Paleo Magazine, Steph Gaudreau and I bring you the story of a traditional recipe and adapt it to fit into a...
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BBQ Burgers & Hawaiian Coleslaw (Paleo, Whole30)
I lived in Austin, Texas for 13 years, and during that time I learned that BBQ is practically religion there. But I’m no purist! My...
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Go-To Vinaigrette (Paleo & Whole30)
I've been eating a lot of salads lately—almost every day for lunch and sometimes for breakfast. I'm just kind of over food right now. This...
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Caramel-Apple Applesauce (Paleo & Whole30)
Look, I know what you're thinking. "Applesauce? Boring. What am I, a baby?!" And if I'm being honest, I don't usually get excited about applesauce,...
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‘Almost’ Amba
Traditional amba is a sort of pickle condiment made from mango and spices. It originated in Iraq, but is also found in Israel and India,...
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“Good Seasons” Italian Dressing
I really love a big salad. And I'm not saying that in a "Oh! I'm on a diet. I'll just have a salad" way. I'm...
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Zucchini Noodles with Fresh Tomato-Basil Sauce
I've been carting around different versions of this recipe since college. (That's about 25 years, you guys. Yikes!) It started out as a clipping from...
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Cucumber-Pineapple Salsa
Let's be honest: cucumbers aren't the most charismatic veggie out there. They're not a nutritional powerhouse like kale, or adorably diminutive like Brussels sprouts, but...
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Crispy Plantains with Garlic Sauce
What I'm about to say is not an exaggeration: I've been eating these plantains for dinner almost every night for months. Every. night. I've also...
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Spicy Coconut Mayo
A few days ago, the temperature in Vermont rose above zero, then into the teens, then over 20, and it just kept going! It finally landed on a...
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Zingy Ginger Dressing
I know this is going to sounds kind of crazy because who picks A SALAD DRESSING MADE OF VEGETABLES as their favorite recipe?! But... this...
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Chimichurri, aka Magic Sauce
In case you've been unlucky in life so far and are unfamiliar with the intoxicating flavor of chimichurri sauce, let me tell you about it....
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