According to the Internet, May is National Salad Month. Who am I to disagree?! With that in mind — and with potluck season officially kicking off...
Read More
WF2 Recipe: Lizard Sauce
Once upon a time, we took a spur-of-the-moment trip to Costa Rica, thinking it would be a big adventure. For a variety of reasons, it...
Read More
WF2 Recipe: Mulligatawny Stew
There is a ridiculously long list of new recipes on my whiteboard that I want to share with you, but that requires re-making them, picking...
Read More
Fiesta Pork Chops
In honor of Cinco de Mayo, here's a recipe that can turn a mundane Monday or a tiresome Tuesday into a fiesta! These pork chops...
Read More
The Taste of Eastern Europe
This is the time of year when Dave and I usually start packing our bags to head off on European adventures, but other shenanigans are...
Read More
Tricolore Salad
Spring and summer are potluck season, and a big, brightly-colored salad is like a big bowl of love. Plus, it's a sneaky, delicious way to...
Read More
Tropical Tacos With Jicama Slaw
I can hold two conflicting thoughts with equal conviction, and I have no problem with that whatsoever. For example: I generally like people who are...
Read More
Mediterranean Chicken Salad
I'm recovering from the "visit with all of my favorite paleo people mania" of PaleoFX this weekend by cooking and typing while still wearing my...
Read More
Paleo Bibimbap
In each issue of Paleo Magazine, you'll find my column in which I tell the story of a traditional international recipe and share a paleo-friendly...
Read More
Slow Cooker “Osso Buco” Stew
I've mentioned before that I'm not a huge fan of slow cooker stews because I think they get too watery — but sometimes, like now, when...
Read More
MMM: Cuban Meatballs
These meatballs were inspired by the pastel palette and tropical rhythms of Cuba. Tender and lush with sweet raisins, briny black olives, and savory blanched...
Read More
MMM: Gyoza Soup With Pork Broth
Today's recipe is courtesy of Karen Phelps, a.k.a.,@feralization, and the beautiful brain behind Paleo Periodical. Get cozy with luscious homemade pork broth studded with Gyoza Meatballs...
Read More
