Five Easy Ways To Eat More Vegetables
January 19, 2016

It makes me giggle when I see paleo depicted as running around barefoot, gnawing on a rib in one hand and a rasher of bacon in...

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Paleo and Whole30 Gifts From The Kitchen
December 07, 2015

Preparing quality food is among the most caring things we can do for ourselves and the people we love... especially during the holidays. Way back...

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Epic Paleo Liver Recipes
December 01, 2015

We just returned from our Thanksgiving visit to Montreal, and one of the appetizers we devoured at Joe Beef reminded me how much I love the...

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Brains! Cauliflower Brains!
October 28, 2015

Three hundred sixty four days of the year, cauliflower is a gentle vegetable. So humble, so bland and unassuming, so eager to please. What other...

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Feed a Cold: Paleo Cold Remedies & Recipes
October 21, 2015

This is a "greatest hits" post from a few years ago, updated with new info and new recipes. Wishing you a fall and winter with no sniffles!...

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Crispy Paleo Latin American Chicken
August 04, 2015

For me, watching America's Test Kitchen and reading Cook's Illustrated are similar to flipping through a copy of Vogue and drooling over the fashions: I...

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Cucumber-Pineapple Salsa
August 04, 2015

Let's be honest: cucumbers aren't the most charismatic veggie out there. They're not a nutritional powerhouse like kale, or adorably diminutive like Brussels sprouts, but...

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Crispy Plantains with Garlic Sauce
August 04, 2015

What I'm about to say is not an exaggeration: I've been eating these plantains for dinner almost every night for months. Every. night. I've also...

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Snap Peas with Lemon, Mint, and Pistachios
July 06, 2015

The pick-your-own garden at our CSA Sunrise Farm is twisted with beautiful pea vines right now! Both snow peas and snap peas are on the menu, and I'm delighted...

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Fresh Tarragon Salad
June 29, 2015

The herbs at our CSA are busting out in pretty green leaves all over the place. I wander the rows of the herb garden like...

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Herb Parsnip Fries
June 01, 2015

Before I joined the Sunrise Farm CSA here in Vermont last summer, I'd never tried parsnips. That seems so shocking now, as I type the...

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Classic (Paleo) Beef Stew
May 07, 2015

There's something so comforting about a velvety bowl of meat and potatoes. This recipe doesn't include any exotic spices or surprising ingredients, and the technique...

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