Taco Tuesday Salad
April 29, 2019

I’m not saying you’re required to institute Taco Tuesday in your house like President Business does in The Lego Movie, I’m just saying it’s a...

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Puerto Rican Roast Pork (Pernil Asado) & Pickled Bananas
April 15, 2019

In each issue of Paleo Magazine, I team up with Steph Gaudreau to bring you the story of a traditional recipe and adapt it to fit...

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Paleo Slow Cooker Mississippi Beef
April 08, 2019

This dish is based on a recipe The New York Times called "the roast that owns the internet." My favorite take on this recipe phenomenon...

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Paleo Moo Shu Stir-Fry
March 11, 2019

Moo shu pork was my “usual” for Chinese take-out until I became a paleo devotee. Well Fed 2 includes a recipe for this dish that’s...

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Moroccan Steak Salad with Fig & Pistachio Dressing
February 13, 2019

This salad is as pleasing as a major chord, with its slinky dressing—studded with figs and pistachios—and the harmony of orange, cilantro, and red bell...

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Burger Deluxe Stuffed Potato
January 15, 2019

The phrase “meat and potatoes” stands for everything that’s good. Who doesn’t want to be besties with at least one meat-and-potatoes kinda guy? For centuries,...

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Weeknight Shepherd’s Pie (Paleo, Whole30)
December 17, 2018

Casseroles are the comfie blanket of food, but between us friends, the idea of preparing one on a weeknight makes me feel a little overwhelmed:...

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Paleo Fretta (Paleo, Whole30)
December 14, 2018

I graduated from Syracuse University and during my four years there, I ate a LOT of frettas at The All Night Eggplant diner—usually with a...

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Thai Basil Beef (Paleo, Whole30)
December 10, 2018

This easy stir-fry packs a punch of umami flavor, thanks to fish sauce, lime juice, and fragrant basil. Traditional Thai cuisine is built on the...

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Pork Schnitzel Patties with Cauliflower Purée (Paleo, Whole30)
November 27, 2018

In each issue of Paleo Magazine, I team up with Steph Gaudreau to share the history of a traditional recipe and adapt it to fit into a healthier paleo...

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Greek Lamb Souvlaki
April 09, 2018

In each issue of Paleo Magazine, I share the history of a traditional recipe and adapt it to fit into a healthier paleo lifestyle. This time, we're...

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Paleo Banh Mi Bowl
October 02, 2017

We have a fantastic butcher shop here in Prague called The Real Meat Society. It was co-founded by British chef Paul Day—who is also responsible for...

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