Tarragon Chicken Salad (Whole30, Paleo)
November 05, 2018

By now, I think you all know that I love a big salad. For breakfast! For lunch! For dinner! Salad is an anytime food! I'm...

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Sweet & Spicy Shrimp Stir-Fry
October 31, 2018

I think we can all agree that Chinese takeout might just be the best takeout. The cardboard boxes with the wire handles! The chopsticks! The...

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Sticky Orange Sunflower Chicken
October 01, 2018

This recipe came to be one night while I bemoaned the fact that I couldn’t pick up the phone and order sticky chicken wings for...

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Ginger-Lime Grilled Shrimp
July 30, 2018

This recipe is ridiculously fast and easy to make, so it's perfect for lazy days when the very thought of cooking makes you frown. These...

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Mofongo with Garlic Sauce (Paleo, Whole30)
July 02, 2018

In each issue of Paleo Magazine, I team up with Steph Gaudreau to share the history of a traditional recipe and adapt it to fit into a healthier paleo...

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Well Fed Paleo Fresh & Hearty Salads
May 22, 2018

I'm excited to announce the release of my new Well Fed magazine. Isn't she pretty? It’s a “greatest hits” compilation of all of the salad...

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Greek Lamb Souvlaki
April 09, 2018

In each issue of Paleo Magazine, I share the history of a traditional recipe and adapt it to fit into a healthier paleo lifestyle. This time, we're...

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Hamburger Salad
April 02, 2018

Most of the time, cooking and eating feels pretty social and creative to me—but then there are times when I complain (maybe a lot) about...

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Grain-Free Pita Bread
March 30, 2018

A few days ago, I posted "lost" photos from an epic Middle Eastern feast my dad and I made together. And today, I'm sharing the...

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Go-To Vinaigrette (Paleo & Whole30)
January 29, 2018

I've been eating a lot of salads lately—almost every day for lunch and sometimes for breakfast. I'm just kind of over food right now. This...

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Punjabi-Style Carrot Pudding
January 22, 2018

In each issue of Paleo Magazine, I team up with Steph Gaudreau to share the history of a traditional recipe and adapt it to fit...

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Ginger-Lemon Tea
January 05, 2018

I like you guys, and I know it's OK to be vulnerable with you, so I'm going to share something that makes me feel kinda...

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